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Eggs

April 11, 2017 by Sheila

Araucana Eggs

These are Meg’s eggs. When we had our little farm stand in our barn, we had 100 Araucana chickens. Too many chickens. Now I run down to Kimberton Health Foods and get these. No chicken poop, no roosters attacking, and no headless chickens (don’t ask).   Where’s my soapbox. I only buy pastured eggs now….

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Seed Starting

February 3, 2016 by Sheila

Seed Starting

Start your engines; it’s seed starting time. This is always the most optimistic time of year for me. No weeds, except for that darn foxtail grass I never pulled and which keeps waving in the wind taunting me all winter long, the deer are hunkered down, the groundhogs and rabbits are hibernating, and,with the expectation…

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Welcome!

So glad that you stopped by! Please join me in my garden and kitchen on our tiny, little farm in gorgeous Bucks County, PA. As the seasons progress, we’ll gather and prepare an abundance of vegetables, herbs, fruits, and flowers, visit markets, and do a little foraging and preserving. -Sheila

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Gingered Carrot Soup

Cheesecake with Raspberry Sauce

Raspberry Cheesecake

Thai Little Green Mouthfuls

Thai Little Green Mouthfuls

Grandma’s Apple Cake

Grandma's Apple Cake

Cambodian Noodles

Cambodian Noodles

Fig, Pear and Goat Cheese Salad

Fig and Goat Cheese Salad

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