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Corn Chowder

September 17, 2017 by Sheila

Corn Chowder

A Tale of Two Chowders One a creamy delight, another for the pesky vegans in your life.                           Creamy Corn Chowder   Print Prep time 15 mins Cook time 20 mins Total time 35 mins   Recipe By: Sheila McDuffie : Soup Serves: 6 servings […]

Filed Under: Greens, Soups and Stews Tagged With: Aleppo Red Pepper, butternut squash, corn, cream, kale, potato, scallion, shallot, winter squash

Spring Into Summer Stew

July 17, 2017 by Sheila

Spring Into Summer Stew

The garden’s abundance finally rewards us for all of our hard work since March. A long time coming, but all is forgotten as we enjoy the bounty of the harvest. Here’s an easy way to eat your vegetables. I don’t use stock or broth, preferring the easy way of always making sure I’ve got some […]

Filed Under: Soups and Stews Tagged With: carrots, fava beans, kale, onions, peas, potato, potatoes, scallions, stew, summer squash, tomatoes, turnips, yellow zucchini, zucchini

Quinoa, Kale and Butternut Squash Patties with Beet Relish

March 7, 2016 by Sheila

Quinoa Patties

Everybody is detoxing. Just mention the desire to give up sugar (that would be me) and everyone within earshot will chime in with what they are or are not eating. Vegetables top the charts, mostly raw (no, but thank you anyway) with some taking drastic action and reducing intake to only vegetables and fruits with […]

Filed Under: Grains, Greens, Vegetable Main Dishes Tagged With: beet relish, beets, burger, butternut squash, coriander, cumin, kale, maple syrup, maple vinegar, Meyer lemon, parsley, parsnip, pattie, quinoa, red onions, veggie burger, winter squash

Welcome!

So glad that you stopped by! Please join me in my garden and kitchen on our little farm in gorgeous Bucks County, PA.

As the seasons progress, we’ll gather and prepare an abundance of vegetables, herbs, fruits, and flowers.
– Sheila

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