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Breadcrumbs and Croutons

October 29, 2016 by Sheila

Homemade Breadcrumbs

Breadcrumbs and Croutons   Print Prep time 5 mins Cook time 12 mins Total time 17 mins   Recipe By: Sheila McDuffie Serves: 2 to 3 cups Ingredients 1 loaf bread, cut or torn into 1-inch pieces Seasonings Olive oil Butter Herbs, such as rosemary, basil, parsley, tarragon,or thyme Salt Pepper Aleppo dried red pepper […]

Filed Under: Breads, Cooking Basics Tagged With: bread pudding, fresh breadcrumbs, fresh croutons, gratin, herbed croutons, homemade breadcrumbs, homemade croutons, panzanella

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So glad that you stopped by! Please join me in my garden and kitchen on our little farm in gorgeous Bucks County, PA.

As the seasons progress, we’ll gather and prepare an abundance of vegetables, herbs, fruits, and flowers.
– Sheila

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