The Gardener Cook

  • Home
  • Recipes
  • Gardens
  • Love Affairs
  • Cookbook
  • About / Contact

Key Lime Indian Pickle

January 16, 2017 by Sheila

Indian Pickle

This is the actual yellow of these Key limes. Key Lime Indian Pickle   Print Prep time 15 mins Cook time 5 mins Total time 20 mins   An exquisite side-dish for any Indian or Southeast Asian cuisine. Recipe By: Sheila McDuffie Cuisine: Indian Serves: 1 pint Ingredients 12 Key limes or 8 limes, cut […]

Filed Under: Fruits, International, Preserving Tagged With: black musrd seed, champagne vinegar, cinnamon, coriander, crystallized ginger, cumin, dried red pepper, fenugreek, hot pepper, Indian cuisine, Kaffir lime leaves, Key lime Indian pickle, lime, spices, Thai red pepper, turmeric

Welcome!

So glad that you stopped by! Please join me in my garden and kitchen on our little farm in gorgeous Bucks County, PA.

As the seasons progress, we’ll gather and prepare an abundance of vegetables, herbs, fruits, and flowers.
– Sheila

Search

Subscribe for updates!

Copyright Sheila Ritz McDuffie @2026 Copyright © 2026 · Foodie Pro 5 by Shay Bocks · Built on the Genesis Framework · Powered by WordPress