Everyone is hitting their pantry. I’m guilty of neglecting dried fruit (although dried apricots are not around long) and dried split green peas. The Spring garlic from the garden is perfect for harvesting now before it jumps into its May growth spurt. Then the garlic shoots become too woody, forcing us to wait for scapes […]
Heirloom Tomatoes
Heirloom Tomato Salad DIRECTIONS Slice tomatoes 3/8-inch thick, crosswise. Sprinkle with sea salt. Serve. VARIATION Sprinkle with sea salt, freshly ground pepper, olive oil, and balsamic vinegar. Garnish with basil leaves and fennel blossoms. Serve outdoors. Close your eyes while eating, focusing on the taste of summer and the buzzing of the yellow jackets. VARIATION […]