Isn’t blueberry season glorious! They keep in the fridge the longest of all of the berries, can just be popped into a freezer bag and frozen for future smoothies, and are available over a longer growing season by planting varieties with successive harvests. Any of my recipes that contain eggs will always look more yellow […]
Blueberry Lemon Buttermilk Muffins
Kendra, Tegan, and I used to make these every week for a couple of years, first for our farm market in our little stone barn and later for some friends who had a farm stand down the road. Fresh or frozen blueberries work equally well in this recipe. No need for defrosting. Plan to freeze […]